Management of Poor eating
Assess the validity of this complaint with a careful history, checking the
weight on the normal chart and comparing the diet with ideal. Management
involves pointing out what is necessary from a nutritional viewpoint as
opposed to what is considered normal for the particular culture.
Assess the validity of this complaint with a careful history, checking the
weight on the normal chart and comparing the diet with ideal. Management
involves pointing out what is necessary from a nutritional viewpoint as
opposed to what is considered normal for the particular culture.